We are all created in God’s image and likeness, therefore each and everyone is precious but more precious than a diamond. I am lucky to be here in this world, seeing it’s grandeur and beauty… to share my ideas, talents, experiences and adventures in life. To all my friends out there, future friends, former classmates and colleagues and especially to my family…this is dedicated to all of you!!! God bless us all!!!
Can you select the pronunciations preferred by most (but not all)
pronunciation experts?:
1. demur (to object, take exception to) — a. di-MYOOR; b. di-MUR
2. forte (a person’s strength) — a. FOR-tay; b. FORT
3. grievous (causing grief, dire) — a. GREE-vus; b. GREE-vee-us
4. Realtor (a member of the National Association of Realtors) — a.
REEL-tur; b. REE-luh-tur
5. niche (a cranny; a suitable area of talent or comfort, or a segment
of a market) — a. NITCH; b. NEESH
6. conch (a marine gastropod mollusk or its shell) — a. KAHNCH; b.
CONK
7. pastoral (of or relating to rural life, or being a church pastor)
– a. pa-STOR-ul; b. PAS-tur-ul
8. sorbet (frozen dessert) — a. SOR-bit; b. sor-BAY
—-
Answers and explanations:
1. b. di-MUR. Here "mur" is pronounced as in "murky," not as in
"mural." The adjective "demure" (shy, reserved) is pronounced
"di-MYOOR."
2. b. FORT. The musical direction "forte," an Italian word meaning
"loudly," is pronounced "FOR-tay," but "forte," meaning "strength," is
derived from the French word "fort," meaning "strong."
3. a. GREE-vus. "Grievous" has two syllables, not three.
4. a. REEL-tur. I mispronounced this word for many years.
5. a. NITCH. While both pronunciations are common and acceptable, most
authorities prefer "NITCH." Because "niche" entered English from
French during the 1600s, they say, its pronunciation has been fully
Anglicized.
6. b. CONK. Purists want to conk people over the head for saying
"KAHNCH."
7. b. PAS-tur-ul. "Do pastures have stores in them?" the purists
angrily ask. "Then don’t put a ’store’ in ‘pastoral’"?
8. a. SOR-bit. The fact that "sorbet" shares the same Turkish root as
"sherbet" provides a clue to its historically accurate pronunciation.
But because "sorbet" entered English through French, it acquired the
fancified "ay" pronunciation that has been adopted by just about
everyone. Just as sorbet cleanses the palate, pronunciation experts
have tried for decades to cleanse "sor-BAY" from English-speaking
palates. Nice try.